Last month we first heard that Rogers was getting ready to release the Samsung Galaxy S Infuse 4G, which is its version of AT&T's Infuse 4G, an Android superphone that comes with a mammoth 4.5-inch Super AMOLED Plus touchscreen.
Since the original announcement in June though we haven't heard a thing about Rogers' Infuse 4G. Until now, that is. MobileSyrup managed to get information about the pricing for this device from a source that we hope proves trustworthy.
The Samsung Galaxy S Infuse 4G will apparently launch in the next few days, and it will cost $149.99 if you sign a new three-year contract with the carrier. If you only want to commit for two years, you'll have to fork out $449.99 for the handset, and $499.99 with a one-year term. If you'd rather get the smartphone without a contract, you'll have to shell out no less than $549.99.
So there you have it. If you're interested in gigantic screens on smartphones, it doesn't currently get any better than the Infuse 4G for you. And in just a few short days, you may go and grab one from Rogers.
source: Unwired View
Popular Posts
-
We still don't know when the HTC-made T-Mobile myTouch 4G Slide will be announced (or released), but in case you want to see what the s...
-
The Sony Ericsson Xperia Arc , the company's current non-gaming focused Android-powered flagship smartphone, has been available in Canad...
-
Already available for pre-order in the UK, the new Sony Ericsson Xperia Ray should also come to Germany soon, where Amazon lists the handset...
-
The folks over at the FCC have already approved the Samsung Galaxy S II, but that does not mean they will be leaving the smartphone alone. N...
-
Sony Ericsson still has not been satisfied to compete with its competitors in the segment of touch screen phones. This time it was still a ...
-
Cellular South introduced the Motorola Milestone Plus, its first Android-powered touchscreen world phone optimized for both business use and...
Blog Archive
Friday, July 22, 2011
Subscribe to:
Post Comments (Atom)

0 comments:
Post a Comment